Appetisers

Burrata wit tomatoes caprese and basil

13

Allergeni

Tuna sashimi with stracciatella, black bread and dried tomatoes

13

Allergeni

Aubergine dome with smoked tomato, feta and mixed salad

12

Allergeni

Martina Franca capocollo with “pittule” and confit tomato

13

Allergens

First courses

Rice with shrimp with thyme, shellfish and lemon sauce

15

Allergeni

Potato dumplings with  pecorino cheese cream and crispy pork cheek

15

Allergeni

Homemade fresh pasta with bean cream and parsley mussels

19

Allergeni

Tortelli with provola and aubergines, aromatic tomato and olive

15

Allergeni

Main courses

Sliced ​​beef, rocket salad, caciocavallo cheese and Negroamaro reduction

18

Allergeni

Pork fillet with soft potatoes and sweet and sour pepper sauce

17

Allergeni

Tournedos of sea bream au gratin, beetroot chips and tomato and basil mussels soup 

18

Allergeni

Suffle with roasted tomato, mushroom stew and cacioricotta cheese

16

Allergeni

Desserts

Tiramisu with cocoa

7

Allergeni

Cream tart with berry sauce

7

Allergeni

Seasonal sliced fruit

7

Ice Cream Selection

6

Allergeni

Tutti i prezzi sono espressi in Euro, inclusivi di IVA e servizio. Coperto di 2 € escluso.