Appetisers
Burrata cheese with cherry tomatoes and basil
12
Allergeni
- Latticini
Fish and vegetables salad
14
Allergeni
- Pesce
Centerpiece appetizers of the Masseria
18
Allergeni
- Latte
- Cereali
First courses
Cavatelli pasta with stewed octopus and pecorino cheese
14
Allergeni
- Latticini
- Pesce
- Solfiti
- Glutine
Orecchiette with raw cherry tomatoes and basil
13
Allergeni
- Latticini
- Glutine
First course of the day chosen by the chef
??
Second courses
Mediterranean fish fillet with potatoes, capers and olives
18
Allergeni
- Solfiti
- Pesce
Sliced beef steak with spiced roat potatoes
16
Main course of the day chosen by the Chef
??
Desserts
Dessert of the day chosen by the Chef
??
All prices are in Euro, including VAT and service charge. Cover charge of 2 € excluded.